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Oliver Buchannon
Kandice Vincent

Kandice's work centers on cellular agriculture, food technology, and the future of sustainable food systems. She partners with founders, researchers, and mission-driven companies to communicate emerging innovations with clarity and accessibility. Kandice is passionate about collaborating with others in the field and helping expand public understanding of the technologies shaping the future of food.

Removing the Brake on Muscle Formation

Jan 22, 2026

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4 min read

Removing the Brake on Muscle Formation

How the Industry-Academic Cooperation Foundation of Yeungnam University is refining muscle growth for cultivated meat

Kandice Vincent
Kandice Vincent
Keeping Cells Listening

Jan 8, 2026

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3 min read

Keeping Cells Listening

A simple RNA trick that improves growth and muscle development

Kandice Vincent
Kandice Vincent
Cotton Candy Mechanics for Meat

Dec 18, 2025

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4 min read

Cotton Candy Mechanics for Meat

A new way to spin muscle-like fibers

Kandice Vincent
Kandice Vincent
Ivy Farm’s Cells Grow Harder, Faster, Cheaper

Dec 12, 2025

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3 min read

Ivy Farm’s Cells Grow Harder, Faster, Cheaper

Genetic tweaks let production cells thrive with minimal inputs.

Kandice Vincent
Kandice Vincent
Gourmey Found a New Way to Marble Cultivated Meat

Nov 29, 2025

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3 min read

Gourmey Found a New Way to Marble Cultivated Meat

Kandice Vincent
Kandice Vincent

Lab Grown Technologies

Celebrating the ideas, companies, and people driving innovation in cellular agriculture.

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